Fried oysters with a chipotle-lime dipping sauce
I have to admit that I’m not in love with raw oysters. Nope, if I’m going to eat an oyster, I prefer that it be fried. It all began when…
I have to admit that I’m not in love with raw oysters. Nope, if I’m going to eat an oyster, I prefer that it be fried. It all began when…
Christmas Day, you could find my family and me driving along Highway 6 so we could have dinner with cousins in College Station. The view was wonderful, filled with rolling…
Whenever I get together with my Texan friends in New York, we’ll usually cook our favorite dishes from back home. Enchiladas, chicken-fried steak, brisket and chile con queso all make…
Once a year, a reader shoots me an email asking when I’ll be writing an armadillo eggs recipe. At first I said, “Uh, armadillos are mammals—they don’t lay eggs!” But…