Howdy! Welcome to Homesick Texan!
Are you hungry for Texas home cooking? From enchiladas to queso, and from a pot of chili to a slice of sheet cake, this collection of recipes holds plenty of wonderful dishes for you to cook and share. Here is a bowl of chicken tortilla soup our featured recipe. A cool weather favorite!
Classic Frito salad
When I was growing up, my mom served a dish she called bean salad. It was made up of pinto beans, along with lettuce, tomatoes, cheese, avocado, and crushed tortilla…
Peppery pinto beans with sausage
I love beans. Soupy beans, refried beans, beans in a dip, or beans in a salad—it doesn’t matter how you serve them, I will eat beans and be happy. Like…
Uncle Albert, Juneteenth and lima beans
On June 18, 1878, my great-great-great-uncle Albert was sitting on the front porch of his lovely Austin home, Las Ventanas, surveying the bounty of his garden. In a letter to…
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Latest posts
Chicken soup with rice, Dallas style
My hairdresser asked me why I lived in Dallas. “You’re not like most of the Dallasites I know,” he said. “In fact, when I first met you, I figured you’d…
Nantucket cranberry pie
In 1992, Gourmet Magazine published one of Laurie Colwin’s final recipe columns. The novelist and food writer had died unexpectedly a few months before, and they were coming close to…
Poblano pumpkin soup
One Thanksgiving, my mom served us pumpkin soup in bowls fashioned from hollowed-out tiny pumpkins. It was quite impressive to see, though I found it a bit cumbersome to scoop…
Jalapeño popper kolaches
—————————————————— Thank you for reading! This is a premium post available to subscribers only. While most of the site is open to all, if you’d like access to this and…
Jailhouse chili, Dallas County style
In 1962, Dallas Morning News columnist Frank X. Tolbert published an article titled, “That Bowl of Fire Called Chili” in the Saturday Evening Post, which was a popular magazine that…
Table salsa, North Houston style
If you’ve ever been to Soto’s Cantina in the North Houston suburb of Cypress, then you may be familiar with their table salsa. It’s a blend of chunky tomatoes, peppers,…
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Texas comfort
Categories
Chocolate!
Chocolate corn chip candy
Crunchy, salty corn chips are smothered in melted chocolate that’s been lightly spiced with cinnamon and cayenne in this simple and satisfying candy recipe.
Dr Pepper sheet cake
No one can resist a slice of Dr Pepper sheet cake, a tender chocolate cake coated in a fudgy frosting loaded with pecans.
Mexican chocolate pralines
When I was invited to a party where Southern pork dishes were being celebrated, the decision on what to bring was a no-brainer: Mexican chocolate pralines. Now before you call…
Cafe de olla ice cream with Mom’s hot fudge sauce
Summer holidays as a kid meant hot-fudge sundaes. Sure, at my parents’ annual Fourth of July bash we had other things to eat, most notably my dad’s smoked brisket, which…
Cowboy cookies
My plan had been to write about baseball this week. But then the Astros didn’t do so well on Opening Day and I got word about an award this blog…
Texas sheet cake for a birthday
Anytime is a fantastic time for a birthday, but I’m particularly partial to those birthdays that fall in the month of June. In my family, I have my dear cousin…
Meet Lisa Fain
Lisa Fain is the cook, writer, and photographer behind Homesick Texan. A James Beard award-winning writer and seventh-generation Texan, she is also the author of three books—The Homesick Texan Cookbook, The Homesick Texan’s Family Table, and Queso: Regional Recipes for the World’s Favorite Chile-Cheese Dip.