Chicken sesame noodles
When I first moved to New York City, there was a Chinese restaurant in my neighborhood that offered free sesame noodles with every purchase. For someone young with limited income, I welcomed these noodles as they enabled me to stretch my order into several meals.
My preference was usually to get a chicken dish, either chicken with broccoli or chicken with chiles. And since the portions were large, I found that the leftovers paired well with the sesame noodles. So, I’d take my free noodles and stir them with the tender meat, and feast on this for a few . . .
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