Main dish

Black-eyed pea curry

Black-eyed pea curry | Homesick Texan

A few years ago, when I was discussing New Year’s Eve traditions with my readers, one woman from Houston told me about a black-eyed pea curry she often prepared. People go wild for it, she said, as it’s so unexpected. She then sent me her technique.

Black-eyed peas are a Texan tradition, though people from Southeast Asia adore them and cook with them, too. While I’d never ordered them in a restaurant, research showed me that there were . . .

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