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Grapefruit topped with burnt brown sugar
Servings
2
Author
Lisa Fain
Ingredients
1
grapefruit
2
tablespoons
brown sugar
1
teaspoon
ground cinnamon
Instructions
Slice your grapefruit in half at the equator. Sprinkle the cinnamon over the top of the grapefruit and then spread the brown sugar on top. Place under the broiler for 20 seconds and then dig in!