Turkey red posole
A friend and I have a running joke. Before I moved back to Texas, I stayed with her for a few days, and during my visit, I went to the grocery store and bought ingredients to prepare her family a few meals. One of the things I purchased was a large can of white hominy.
In my pantry, hominy is a staple, and I figured I could make them either a cheesy casserole or a premium content, please consider purchasing a subscription, which starts as low as $25 a year. Each subscription helps support Homesick Texan and keep it running. (Here are some frequently asked questions about the subscriptions.)
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