Boudin (boudain) recipe, a pork and rice Cajun sausage
A few years ago, a friend was visiting Toronto and found a Cajun store. He had grown up in Louisiana, so he called me, thrilled that he had discovered a…

A few years ago, a friend was visiting Toronto and found a Cajun store. He had grown up in Louisiana, so he called me, thrilled that he had discovered a…

“You’re not a fan of ‘Friday Night Lights? I can’t believe it!’” said a Texan friend to me, shaking her head. Then there was my native New Yorker friend who…

My dad’s family always gets together the Saturday after Thanksgiving. I think this is smart as there’s nothing more stressful then either having to make a choice on where to…

When I first moved to New York City and discovered that the Tex-Mex was seriously lacking in this town, I embraced Indian food. Now, if you’re not familiar with Indian…

My grandma thinks I am incapable of making any recipe without chile peppers. And she finds this very amusing. Take our conversation about hominy casserole the other day. As she…

If you’re like me, you’ve been sneezing nonstop the past few days. I thought I had a cold until I looked at the calendar and realized what was really happening…

I used to be scared of chiles en nogada. Not to eat them—heck, I’d devour this dish anytime it was on offer. But making chiles en nogada seemed like a…

For the past few years, my family has decided that Tex-Mex is the way to go on Christmas. We don’t get too fancy as my mom’s working at church, but…

It’s no secret that I love mayonnaise, much to my mustard-loving family’s dismay. But when I was going through my collection of Great-Grandma Blanche’s handwritten recipes, I came across a…

A couple of weeks ago, my mom told me she was going on vacation and I kindly volunteered to house sit for her in Houston. My initial plan was to…