Texas oyster loaf
“In a friendly way, let us suggest to you to take an oyster loaf home to the good wife,” said an ad from The Daily Hesperian out of Gainesville, Texas…
Main dish recipes
Michelada flank steak sandwiches with poblano buttermilk dressing
Back in 2011, a group of old friends reconnected at our class reunion. While we’d kept up with each other’s lives via social media, that gathering was the first time…
Soft cheese tacos, El Paso style
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Indian fried chicken
On a visit to Houston last year, a friend suggested I go have fried chicken. While I’m always up for something crispy, I thought it was curious that she would…
Apricot glazed ribs
The other day, my friends and I dined at Mattie’s in Austin. The restaurant is in a grand old house built in 1893, and sits on a few acres in…
Tex-Mex chalupas
For a Texan, one of the finest things in life is gathering at a Tex-Mex table with friends and family, sharing stories as we dip our chips, being cautious when…
Crawfish fettuccine
if you’ve made a road trip across Texas in the past few years, then chances are you’ve visited a Buc-Ee’s. These travel stops, which are super clean, super large, and…
Chili cheese enchilada casserole
My uncle Austin has recently moved to the family farm to assist my grandma, who’s now 93 and prefers not to cook nor clear brush down by the lake (though…
Barbecue chicken
If you see a dish called barbecue chicken, you just might assume it’s been cooked on the grill or in a smoker. While this may be the case in some…
Pork shoulder roast with garlic, citrus, and herbs
When reading a Texas community cookbook from the late 1950s, I came across an herbed pork roast studded with garlic, rosemary, and citrus. Often when I go through mid-century cookbooks,…