Strawberry butter
A few years ago, it was declared that Dallas’s most iconic dish is strawberry butter. It cited that it had long graced tables at The Zodiac Room, a restaurant in Neiman Marcus's flagship department store downtown.
For many, that was the only spot to find this creamy blend of tart berries and sweetened butter. Thirty years ago, however, strawberry butter appeared on other Dallas restaurant tables, too. For instance, in the 1990s a place called Key West offered it with zucchini . . .
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