Jalapeño salmon patties
When I was in college, a friend went over to a guy’s house one night after a party. They were hungry and he offered to make her dinner. After a…
When I was in college, a friend went over to a guy’s house one night after a party. They were hungry and he offered to make her dinner. After a…
The other day I was at a restaurant, and we ordered the nachos. When they arrived, I was shocked to see that they were a pile of chips with the…
Gulf shrimp along with tomatoes, garlic, onions, jalapeños, avocado, and a generous splash of lime juice are the foundations of this classic South Texas ceviche.
Shrimp coated in crushed tortilla chips are baked for this quick and easy seafood dish, which will remind you of days spent at the beach. And if you like the heat, there’s also a chipotle-chile cocktail sauce for dipping on the side.
Crisp iceberg, cool shrimp,and creamy avocado, all tossed with a tangy dressing is what you want on a hot and sultry day. Though what also makes this dish such a…
There’s that big game happening this week, and in honor of the host city New Orleans, I thought that it would be a fun idea to make a Cajun-inspired chile…
For me, driving through Texas is therapeutic. Seeing the big sky, the wide-open spaces, the cattle, the trees, and the cacti out my window is always a pleasure—coming from New…
I have to admit that I’m not in love with raw oysters. Nope, if I’m going to eat an oyster, I prefer that it be fried. It all began when…