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Are you hungry for Texas home cooking? From enchiladas to queso, and from a pot of chili to a slice of sheet cake, this collection of recipes holds plenty of wonderful dishes for you to cook and share. Are you looking for Thanksgiving ideas? Here are some family favorites!
Sour cream turkey enchiladas
A version of sour cream enchiladas stuffed with turkey that’s rich and fluffy, much like the one served at Dallas Tex-Mex spots.
Texas turkey chili
The other day someone asked me what I always keep in my refrigerator. After going through the usual list of things such as salsa, cilantro, and jalapeños, I added that…
Tex-Mex hot brown sandwich with green chile Mornay sauce
It’s not often that you have two special occasions fall on the same day but every once in a while worlds collide. Like this year—with both Derby Day and Cinco…
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Latest posts
Cheese grits, Goldee’s style
When working on the Goldee’s Bar-B-Q cookbook, my leftovers situation was out of hand. Barbecue, by design, is a cuisine made for groups. The portions are ample and the ingredients…
Salsa verde turkey meatballs
Meatballs have been on my mind. A few weeks ago, a friend mentioned he had a new Italian meatball recipe that he wanted to cook with me. He was curious…
Broccoli grape salad, North Texas style
“Is broccoli salad on the menu?” a woman asked me as we waited in line for barbecue at Goldee’s Bar-B-Q in Kennedale, Texas. There was not, I replied. She shook…
Green chile blue cornbread
As my kitchen filled with the scent of roasted green chiles and blue corn, I was looking forward to the skillet of cornbread taking shape in the oven. After baking…
Hot Hatch honey mustard chicken
Whenever I have a serious deadline, I create a new diversion to avoid completing my task. For instance, when I was writing my Queso book, I decided it was an…
Cherry lime slushy
Iced beverages are a summertime staple in Texas, a tradition that goes back many years. Before at-home refrigeration was widespread, people would shop at neighborhood ice houses to purchase the…
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Texas comfort
Categories
Pumpkin and other squash
Spiced pumpkin muffins
“How can you eat that so early in the morning?” asked my friend. She gestured with a fork at the plate in front of me, which contained a softball-sized muffin…
Stuffed pumpkin with cheese, bacon and chipotle chiles
The day before I left for my Texas tour, I made an incredible dish. It was a baked pumpkin stuffed with bread, Gruyere, sharp white cheddar, bacon, chipotle chiles, cream…
Summer squash, corn, and chorizo tacos
Summer squash, zucchini, corn, and chorizo are nestled into corn tortillas and topped with avocado for this late summer taco. An excellent way to use up your garden’s bounty.
Squash blossom quesadillas
I was on the hunt for a cowboy hat in San Miguel de Allende’s outdoor market. As my friends and I weaved our way through the various stalls, we spied…
Poblano pumpkin soup
One Thanksgiving, my mom served us pumpkin soup in bowls fashioned from hollowed-out tiny pumpkins. It was quite impressive to see, though I found it a bit cumbersome to scoop…
Zucchini slaw
One of the toughest things about living in New York City is the lack of any outdoor space. During the winter when the city is cold and wet, you don’t…
Meet Lisa Fain
Lisa Fain is the cook, writer, and photographer behind Homesick Texan. A James Beard award-winning writer and seventh-generation Texan, she is also the author of four books—including The Homesick Texan Cookbook and her latest, Goldee’s Bar-B-Q: A Cookbook.




























