King Ranch hominy casserole | Homesick Texan

King Ranch hominy casserole

There are several ways to make a cheesy, creamy hominy casserole, and my grandma’s is the simplest method of all. While some recipes have you make a roux and others use heavy cream to bind everything together, hers calls for sour cream and shredded cheese.

This version is not any less rich or comforting than the others, but it’s much easier to prepare. You just stir together the homily with the sour cream, cream cheese, and melting cheeses. The rest is up to you. It’s a solid foundation for a host of ideas.


Thank you for reading!

This is a premium post available to subscribers only. While most of the site is open to all, if you'd like access to this and other terrific premium content, please consider purchasing a subscription, which starts as low as $25 a year. Each subscription helps support Homesick Texan and keep it running. (Here are some frequently asked questions about the subscriptions.)

Thank you for your consideration!

If you're already a subscriber, login below to read this post:

Similar Posts