Green chile pie
“An El Paso classic,” touted the postscript on an intriguing-sounding recipe. The dish called for roasted long-green chiles, bacon, and a pound and…
Pork chop breakfast taco
“Is this correct?” I asked my server one morning at an airy restaurant close to downtown San Antonio. I had asked for a…
Boudin kolaches
When I recently went to go vote, there were boxes of kolaches at the polling station for people to snack on as they…
Peach streusel muffins
On a recent road trip, I took a break in Fairfield, a small town about halfway between Dallas and Houston. For years, this…
Migas breakfast casserole
When my Oregon family of homesick Texans gets together for a festive weekend brunch, often my dad will make a big batch of…
Jalapeño cheese grits
I did not grow up in a grit-eating family. I’d beg and beg my mother to make grits, but she’d always say, “We…
Bacon pecan cinnamon roll biscuits
Quick and easy cinnamon rolls can be made with biscuit dough. A bit of bacon and pecan are folded into the filling for additional smoky sweetness. Make them for loved ones as these are oh, so good!
Oatmeal Dutch baby pancake with chocolate chips and pecans
A skillet pancake made with oatmeal, chocolate chips, pecans, and orange zest is a simple breakfast but sweet and delicate enough for dessert, too.
Blueberry cornbread
This blueberry cornbread has joyful bursts of tart and sweet blueberries in each bite. Good with a pat of butter, but also so soft it can be eaten on its own, hot out of the oven.
