Cabbage with bacon
One day while visiting a friend, we sat in her kitchen and discussed the importance of family recipes. Like me, she has a…
Jalapeño bacon pull-apart cheese bread
When it comes to comfort, there’s nothing more soothing than the combination of carbs and dairy. Macaroni and cheese, cheese enchiladas, chips and…
Green chile pie
“An El Paso classic,” touted the postscript on an intriguing-sounding recipe. The dish called for roasted long-green chiles, bacon, and a pound and…
Smoky savory collard greens
One cold January day, I asked my brother if he’d enjoyed black-eyed peas and greens for the New Year. He said that he…
German potato salad, Dallas style
Back in June 1969, the Dallas Morning News featured a German potato salad from a restaurant on Lovers Lane called The Rib. It…
Bacon tortillas
The other day while shopping in the fresh tortilla section at Central Market, I noticed each package was warm and steamy, a marker…
Borracho black-eyed peas
Every December, I begin to think of new ways to prepare my pot of black-eyed peas. For the past few years, the phrase…
Smoky chili beans
A few months ago, I was looking at grocer ads from the late 1800s and early 1900s. As expected, the offerings were provisions…
Roast chicken with bacon, tomatoes, and green chiles
My friends keep telling me I should get an Instant Pot. They sing its praised though I’m still not convinced. This is mainly…
Bacon pecan cinnamon roll biscuits
Quick and easy cinnamon rolls can be made with biscuit dough. A bit of bacon and pecan are folded into the filling for additional smoky sweetness. Make them for loved ones as these are oh, so good!