Green chile crawfish enchiladas
A friend asked if I was familiar with the crawfish enchiladas offered at Ninfa’s in Waco. While I had never had them, I looked at the restaurant’s online menu, and…

A friend asked if I was familiar with the crawfish enchiladas offered at Ninfa’s in Waco. While I had never had them, I looked at the restaurant’s online menu, and…

On a recent call to my mom, she told me she was in Taos, New Mexico. She’s been retired for a couple of years, and my brother and I joke…

Last year, a group of dear friends and I took a road trip out to far West Texas. It’s a long drive from DFW, and our group made sure that…

At the Indianapolis 500 race in 1970, Texas and New Mexico were pitted against each other, both on the track and off. In the lineup of drivers was Lloyd Ruby…

While my grandma was a cobbler person, somehow my mom turned into a crisp person. Instead of a buttery, flaky crust on top of a sweet and thick fruit filling,…

In the mid-1990s, some Texan friends and I made the trek to the Upper East Side of New York City to eat at Zarela Martinez’s namesake Mexican restaurant. Zarela is…

After school one day in junior high, I went over to a friend’s house to study with her for a test. After we did our homework, she said she needed…

When I was writing my first cookbook, I wanted to include a carnitas recipe that had been on my site. It was adapted from the late cookbook author Diana Kennedy’s…

When I graduated from college in 1991, I took an internship at the Houston Press. One day, the art director sent me to pick up lunch and she placed a…

The other day, a friend asked if I was prepared for Hatch chile season. When I replied that I had plenty of time to come up with recipes for this…