Hot Hatch honey mustard chicken
Whenever I have a serious deadline, I create a new diversion to avoid completing my task. For instance, when I was writing my Queso book, I decided it was an…
Chicken recipes
Sour cream enchiladas, East Dallas style
If your family is like mine, you have a favorite Tex-Mex restaurant. This is the place where you know you can get a large table that will hold everyone, and…
Chicken calabacitas stew
For the past few years, I’ve been drawn to creating a dish using chicken and yellow squash. In several of my South Texas community cookbooks, this dish appears in several…
Chicken soup with rice, Dallas style
My hairdresser asked me why I lived in Dallas. “You’re not like most of the Dallasites I know,” he said. “In fact, when I first met you, I figured you’d…
Chicken and chorizo tinga
Over the years, many readers have asked me if I have a recipe for chicken tinga. While I don’t have one label labelled as such, it occurred to me that…
Tex-Mex chicken spaghetti
A friend once described Tex-Mex chicken spaghetti as baked pasta with chicken and chile con queso. If you look at many of the recipes shared today, you’d have to agree…
Gillespie County roast chicken with grapes
When reading a book about American fruit, I saw an entry for one called chicken grape. The vine was described as woody and the fruit was usually dark and round….
Sour cream chicken enchiladas recipe
When I was in college, on Saturday afternoons a large group of us would celebrate the weekend by going to lunch at the local Tex-Mex restaurant. We’d toast our break…
Firecracker fried chicken
For warm-weather gatherings, some like to grill burgers, while others smoke briskets. But for as long as I can remember, my mom’s side of my family has made batches of…
Pastalaya
Cajun Pastalaya is a blend of pasta and jambalaya, and combines chicken, sausage, shrimp, aromatics, and tomatoes with pasta instead of rice.
