Category: Condiments

Chocolate gravy recipe

A friend and I were comparing notes about our favorite childhood treats. As I was raving about my grandma’s chocolate pie, my friend…

I went apple picking in Connecticut with my mom last weekend. It wasn’t the first time I’d picked apples—we have apple trees at…

“Bacon jam tastes like the love child of pulled pork and pate!” said one friend. “I am now officially in pig heaven,” said…

Okra: people either love it or hate it. But okra and I have a more complicated relationship. My head tells me that I…

They say third time’s the charm and it was for me in my attempt at making jam. And, oh, what a jam! I…

The first time I ate pizza with my New York friends, I learned that Texans have a special relationship with buttermilk dressing. When…

I’m often asked why I don’t have a guacamole recipe on my site. I reckon the simplest answer is because I don’t have…

I was talking to a friend on the phone last night and he asked what I’d eaten for dinner. “Ketchup,” I replied. “And…

I spend a lot of my spare time exploring the outer reaches of New York City in search of authentic and delicious Mexican…

My brother Jacob was married in Portland, Oregon last weekend. A joyous occasion, definitely, but there was a hint of anxiousness as Hurricane…